CY Culture Park is transformed from 29 old factory buildings. Phase one primarily focuses on large-scale catering, light catering, and a romantic bar street, showcasing a variety of dining and culinary experiences.
A ‘Boiling World Food Street’ and a Cantonese cuisine-themed food museum are established to vigorously promote the historical and cultural value of Cantonese cuisine. In phase two, cultural sightseeing projects such as a crape myrtle flower sea, a romantic fluorescent path, and a reed wetland park are developed. Additionally, unique tourism and cultural formats are introduced, including a pet paradise, a sky farm, rooftop weddings, and a distinctive container-themed hotel, further enriching the park’s tourism reception services. The park is open all year round, with full-day access.CY Culture Park
CY Culture Park is transformed from 29 old factory buildings. Phase one primarily focuses on large-s[...]
