Sānlǐqiáo Fresh Grill

Posted on 2022-03-09 14:24. Sānlǐqiáo Fresh Grill, located at No. 34, Yuyao Road, Shanghai, origi[...]

Posted on 2022-03-09 14:24.
Sānlǐqiáo Fresh Grill, located at No. 34, Yuyao Road, Shanghai, originates from Liaoning, the hometown of barbecue. It is the most authentic Northeastern barbecue in the city. The store is decorated with exquisite style and distinctive atmosphere.
The specialty dishes include seafood, beef, mutton, lobster, and more. The ingredients are fresh and have a great taste. The barbecue is made by professional chefs. Every day at dinner and late-night snack times, it is the most popular in the Sānlǐqiáo barbecue shops.
The barbecue products of Sānlǐqiáo are very competitive and have won high praise from old and new customers. When you come here to eat, you have dozens of meat dishes and several dozen vegetarian dishes to choose from and can freely combine them.
When you have a party or banquet, coming here to eat is very atmospheric. The dining environment is lively and warm, making everyone feel very happy.
Sānlǐqiáo barbecue has grown into a restaurant beloved by the people around Yuyao Road, Shanghai. The most authentic Northeastern barbecue in Magic City, even the chefs are flown in. The big oil edge in the store is flown in from the place of origin, with delicious meat, restoring the most authentic Northeastern barbecue for you.
The sauce is uniquely secret, and the grilled skewers are fragrant, not greasy, and a string is soul-shaking! ‘Everything can be grilled’ is the soul of Northeastern barbecue. The skewers of Sānlǐqiáo are all authentic Northeastern flavors, and each dish is an invincible appetizer.
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You can talk slowly, but remember, the meat must be eaten while it’s hot. The core is the ingredients; they’re there to let you taste the true freshness. When it comes to Sānlǐqiáo, the oil edge is a must-try. The oil edge is crispy and tender when you bite into it, delicious and chewy. The meat inside is full, so much so that it can actually burst with juice. The fresh juice is very tender, filling your mouth with meaty fragrance, and the crispy and tender texture is fully utilized.

The dipping sauce is the finishing touch for the oil edge. It’s fragrant and not spicy when you bite into it, complementing the rich meat fragrance of the oil edge. This heavenly fragrance comes from the fact that before roasting, the master will massage each piece of meat to ensure it’s flavored, making the skin crispy and the meat juicy, ensuring the tenderness of the meat and the greasy fragrance. When eaten with secret dry ingredients, it directly conquers your stomach!

The grilling process of Sānlǐqiáo pipe is very particular, and the requirements for the fire are very high. Only experienced old masters can create the best taste of the pipe. The wall is thick and meaty, crisp and tender when you bite into it, making it indispensable for a friend’s drinking party.

As for beef skewers, they are made of high-quality beef with a suitable ratio of fat and thin. After grilling, the mellow fragrance of the meat and spices are intertwined, leaving a delicious taste that lingers in the mouth. The texture is smooth with a bit of chewiness, and the rich and tender juice blooms on the tip of the tongue, making people salivate.The secret lamb chops are a delight with just the right ratio of meat to bone. The meat is tender and chewy, and when you bite into it, rich fat overflows. The full and juicy taste becomes more flavorful with each chew, providing overwhelming satisfaction.

Grilled chicken wings are another standout, fat yet not greasy. The large, golden-skinned wings are visibly juicy, and when bitten, they reveal tender, sweet, and fragrant white meat. The more you eat, the more addictive they become. The skin, rich in collagen, is large, thick, and covered with a layer of secret sauce, making it chewy and biteable. The more you chew, the more fragrant it gets—you simply must try it, as it’s incredibly tasty and strongly recommended!

Lamb kidneys are grilled on the spot, sprinkled with fragrant barbecue seasonings. When you take a bite, they sizzle with oil, leaving a lingering aftertaste without any lamb odor. The surface collagen is grilled to a golden brown and crisp, offering a unique fragrance upon biting into it. The texture is thick and soft, making every bite incredibly fresh and fragrant.

Grilled pork belly is the star of the ‘barbecue world’. Cut to a moderate thickness, the pork belly exudes a rich, oily aroma under the influence of charcoal fire. The fat is reabsorbed into the meat during the grilling process, resulting in a dish that is neither greasy nor lean, making it irresistible.

Zhanjiang oysters are undoubtedly the leading stars in the barbecue world. The sizzling sound of the oysters on the grill, along with the layering of minced garlic and seasonings, enhances the fresh flavor of the oysters, making them a must-try for any barbecue enthusiast.Santianqiao Fresh Barbecue is located at 34 Yuyao Road, Shanghai, 410 meters walk from Exit 5 of Changping Road Station on Line 7. Open daily from 17:00 to 02:00 the next day. When served, they glisten with an enticing sheen, and the plump oyster meat is juicy, making one fall in love at first bite.

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