Feng Teppanyaki (Old Wharf VIP Store)

**March Gourmet Dining Experience with Friends at Old Wharf Shanghai Strawberry** **Date: March 18, 2021 | Time: 08:47** **Companions: Friends** […]

**March Gourmet Dining Experience with Friends at Old Wharf Shanghai Strawberry**

**Date: March 18, 2021 | Time: 08:47**

**Companions: Friends**
**Activities: Gourmet Dining, Photography, A Touch of Sophistication**

**French Teppanyaki: A Culinary Journey**

Discover the art of French Teppanyaki, a culinary experience that marries taste and atmosphere. At its core, this gastronomic adventure maximizes the harmony between sauces and ingredients, creating an intoxicating aroma that envelops the senses. The chef’s elegant performance and articulate speech at the Teppanyaki counter elevate the dining experience to a romantic high, an ambiance that is hard to resist.

**Feng Teppanyaki: The ‘Romantic Dining Style’ of French Cuisine**

Due to the pandemic, traveling to France for this experience is currently out of reach. However, you can indulge in the ‘romantic dining style’ of French cuisine at **Feng Teppanyaki (Old Wharf VIP Store)**. Here, you’ll receive full VIP treatment, making your dining experience truly memorable.

**Location and Transportation**

– **Address:** Room 302, Warehouse No. 2, No. 579 Waima Road, Huangpu District
– **Transportation Options:**
– **Option One:** Subway Line 1 to the station, exit at the designated exit, and walk 380 meters to reach the destination.
– **Option Two:** Bus No. 715 to Dou Market Street East Restoration Road station, then walk 740 meters to reach the destination.

**Average Cost:** 300 CNY per person

**Specialty:** French-style Teppanyaki grilling

**Parking:** Old Wharf Parking Lot No. 2, 10 CNY per hour, free for the first 2 hours, additional time payable. Enter from Xinmatou Street to Waima Road, go south into Waima Road, and the parking entrance is on the east side of the road.

**Ambience:** Step into a world of luxurious European-style decor at **Feng Teppanyaki**. The bold and heavy river view transports diners to a magical realm, while the leather classic sofas are an instant attraction. Sitting at the restaurant’s scenic seats, you can immerse yourself in the charm and romance of the ‘City of Night’. The picturesque scenery of the Pu River evokes the nostalgia of old Shanghai, the prosperity of the present, and the development of the future. All you need to do is sit quietly, sip a glass of fine wine, and savor the romance that unfolds before you.

**Dishes:** The Teppanyaki chef’s skilled and precise techniques, the lingering aroma of black truffle cream mushroom soup, the melt-in-your-mouth Antarctic ice fish, and the unforgettable freshness of Australian scallops are just some of the highlights. The presentation is meticulous and highly tempting, making it a must-visit for French cuisine enthusiasts.

– **Double Set Meal:** Available for 588 CNY on reviews, offering great value and the option to add your favorite main courses.
– **Pre-meal Fruit:** Appetizing and moistening the mouth.
– **Black Truffle Cream Mushroom Soup:** For those who appreciate a rich aroma, this Western-style soup offers a thick consistency and a delightful texture, with the charming richness of black truffle and the sweet medicinal fragrance of mushrooms. Served with crispy on the outside, soft and garlicky French bread, it’s a warm and pleasant enjoyment.
– **Three Countries Egg:** Composed of Chinese eggs, French foie gras, and Russian caviar, these steamed eggs offer a hot, tender, and smooth experience with delicious lingering on the tongue.
– **Antarctic Ice Fish:** A staple since the store opened four years ago, this fish is prepared with a superb bone separation technique and roasted with butter for an irresistible aroma. The presentation of white fish meat, green carrot leaves (edible), golden enoki mushrooms, and red cherry tomatoes is pleasing to both the eye and the palate.
– **Australian Scallops:** The star of this dish is the Australian scallops, sweet and fragrant, mixed with the softness of the sea’s freshness. Served with a puree of red beet, raspberry, blueberry, and strawberry, along with mustard mayonnaise, the meat is extremely tender, and the taste is long-lasting.

**Summit Teppanyaki: Another ‘Romantic Dining Form’ in French Cuisine**

For those seeking another option to experience the ‘romantic dining form’ in French cuisine, **Summit Teppanyaki (Old Wharf VIP Store)** offers a similar VIP treatment.

**Location and Transportation:**

– **Address:** Room 302, Warehouse No. 2, No. 579 Wai Ma Road, Huangpu District
– **Transportation Options:**
– **Option One:** Subway Line 1 to the station, exit at the number, and walk 380 meters to the destination.
– **Option Two:** Bus No. 715 to Dou Market Street East Restoration Road station, then walk 740 meters to reach the destination.Embark on a culinary journey to Dou Shi Street and Fuxing East Road Station, where a 740-meter walk will lead you to a gastronomic haven. Indulge in the exquisite French Teppanyaki grill, with an average cost of 300 yuan per person. For those arriving by car, the Old Wharf Parking Lot No. 2 offers a convenient spot, charging 10 yuan per hour with the first two hours complimentary and overtime subject to payment. To reach the parking, drive from Xin Ma Street to Wai Ma Road, turn south into Wai Ma Road, and you’ll find the entrance on the east side.

Step inside the restaurant and be captivated by the luxurious European-style decor. The rich, vibrant river view and leather classical sofas create an atmosphere that transports diners to a magical realm. From the scenic seats, the charm and romance of the ‘City That Never Sleeps’ unfold before you, with the Pujiang scenery connecting the nostalgia of old Shanghai, the prosperity of the present, and the development of the future. Sip a glass of fine wine and savor the romance that awaits.

The Teppanyaki master’s skillful and neat techniques are evident in every dish. The black truffle cream mushroom soup leaves a lingering fragrance, while the Antarctic ice fish melts on the tongue, and the freshness of Australian scallops is truly unforgettable. The presentation is equally tempting, appealing to both the eyes and the palate.

Now, let’s delve into the menu:
– **Pre-meal Fruit**: Appetizing and moistening, setting the stage for the culinary盛宴.
– **Black Truffle Cream Mushroom Soup**: For those who appreciate a robust aroma, this Western-style thick soup with its elegant texture and the rich, charming aroma of black truffle is a delightful surprise, complemented by the sweet medicinal fragrance of mushrooms and the crispy French bread with a garlic aroma.
– **Three Kingdoms Eggs**: A delicacy composed of Chinese eggs, French foie gras, and Russian caviar, this steamed egg offers a hot and tender mouthfeel with a delicious lingering taste.
– **Antarctic Icefish**: The restaurant’s signature dish, featuring a masterful bone separation technique and fish baked with butter, creating an irresistible aroma. The crispy fish bones and tender white fish meat, seasoned to perfection, melt in your mouth with a smooth and delicate texture, presented with a visually appealing arrangement of white fish meat, green carrot leaves, golden enoki mushrooms, and red cherry tomatoes.
– **Australian Scallops**: Highlighting the sweetness and aroma of Australian scallops, this dish blends with the gentle flavors of the sea, accompanied by a puree of red beet, raspberry, blueberry, and strawberry, along with mustard mayonnaise, making the scallops incredibly tender with a lingering taste.
– **Angus Beef Eye Steak**: For a medium-rare texture, the chef controls the cooking process to perfection. The sizzling sound of the meat frying embeds the essence of the fire into the beef. Seasoned with pepper and sea salt, it is allowed to marinate slowly in the oven, served with an elegant aroma of pepper, olives, and beef fat, creating a grand and majestic aria in the mouth, causing a surge of dopamine in the brain, and a satisfying taste that is like a dazzling fireworks display.
– **Teppanyaki Fried Rice**: Watch as the white rice dances on the high-temperature griddle, accompanied by butter, beef cubes, a pinch of salt, and pepper. Enjoying this wonderful fried rice up close and experiencing the chef’s creation firsthand leaves no reason not to love it.

Finally, for dessert, the **Fire Dance Ice Cream** ignites with a passionate embrace from white wine, creating a spectacular contrast with the ice cream on the griddle, a truly stunning finale to a memorable meal. You can also find a double set meal for 588 yuan on the review platform, offering great value and the opportunity to order additional favorite main dishes.