Sheraton Shanghai Jiading’s Caiyue Xuan Spring Special Dishes

Sheraton Shanghai Jiading’s Caiyue Xuan Chinese Restaurant invites you to gather and taste the[...]

Sheraton Shanghai Jiading’s Caiyue Xuan Chinese Restaurant invites you to gather and taste the awakening of spring. Published on February 16, 2023, at 15:59, the restaurant brings the essence of spring with seasonal recommended dishes.

Master Chef Liang, with over thirty-eight years of experience in Cantonese cuisine, has served as the executive chef at various international brand hotels and restaurants. As spring arrives, he carefully selects fresh seasonal ingredients to present the delicacy of spring for everyone.

Recommended spring dishes include:

1. Caviar and Toon Tofu: The delicate tofu is mashed with the rich aroma of toon leaves, spreading the taste of spring into every corner, complemented by the freshness of caviar for a double freshness experience.

2. Stir-fried Toon Sprouts with Chili and Minced Pork: The tender and fragrant toon sprouts are stir-fried with eggs in the most straightforward way, enhanced by minced pork and a small chili pepper to fully bring out the original flavor of toon, resulting in a golden color and rich, lingering taste.

3. Bone Broth with Preserved Duck and Spring Bamboo Shoots: The shoots are dug after the beginning of spring, characterized by their plump, white, and jade-like appearance, with a crisp and sweet taste. The Hong Kong-style preserved duck is paired with pork bone broth, slowly simmered to create a rich base. Accompanied by bean curd knots, salted duck, ginkgo nuts, and shiitake mushrooms, they perfectly complement the bamboo shoots like golden branches and jade leaves, making them even more tender and fragrant.The Hong Kong-style dish meets the local pickled and fresh dish, like meeting an old friend in a foreign land. Dry-fried First-Class Seafood, carefully selected fresh seafood is prepared using traditional processes to retain freshness while incorporating a refreshing spiciness, paired with crunchy fresh vegetables. Each bite is juicy and rich in flavor. Enjoy the taste of spring by the waterfront. Gather at Caiyue Xuan. Step into the ancient city of Jiading and experience the precious Cantonese cuisine of spring.